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$114.55
Australian Botanical Collection Exploration Box - The Tea Centre—
$114.55
The Story
THE EXPLORATION BOX — AUSTRALIA BOTANICAL TEA — NINE LOOSE LEAF TEAS
Since 1993, The Tea Centre has been a purveyor of the world’s finest teas. Today, we are most proud of this collection from the most pristine place on earth…home. The Exploration Box is the ultimate sampler of nine loose leaf teas that pay respect to our country’s expansive food heritage.
At the crux of this collection are four black teas: Bush Breakfast, Smoked Redgum, Spiced Wattleseed, and Pepperberry & Cinnamon Myrtle. We blend these teas on a bed of the finest Daintree loose leaf from Far North Queensland. Not to be outdone are our green teas: Alpine Sencha and Desert Lime & Lemon Myrtle. Specifically, we grow these verdant green tea leaves in the Victorian Alps of Wangaratta. Rounding out the ensemble are the native tisanes that speak to the traditional bush medicines of our First Nations people.
Moreover, in the likes of Davidson’s Plum & Rosella, Mountain Mint, and Native Lemongrass & Ginger, you will find powerful botanicals, myrtles, gums, and fruit. No matter if you love spice, umami, aromatics, or have a sweet tooth at heart, there is something for everyone in the Australian Botanical Tea collection. Head here to find out more about each tea inside this collection.
9X LOOSE LEAF TEAS | 30-40G / 20 CUPS PER TEA | AUSTRALIAN GROWN | GLUTEN FREE | VEGAN
Bush Breakfast black tea: Daintree, Rwandan, and Assam black tea (30g).
Smoked Redgum black tea: Daintree black tea smoked over redgum (30g).
Spiced Wattleseed black tea: Daintree black tea, wattleseed, mountain pepperberry leaf, aniseed myrtle & vanilla bean flavour (30g).
Pepperberry & Cinnamon Myrtle black tea: Daintree black tea, mountain pepperberry leaf, cinnamon myrtle, aniseed myrtle, currant & blackcurrant flavour (30g).
Alpine Sencha green tea: Australian Alpine sencha from Wangaratta (40g).
Desert Lime & Lemon Myrtle green tea: Australian Alpine sencha, lemon myrtle, lemon-scented gum, dried desert lime, and lime flavour (30g).
Mountain Mint herbal tea: peppermint gum and mint leaves (30g).
Native Lemongrass & Ginger herbal tea: maarr and ginger (30g).
Davidson’s Plum & Rosella herbal tea: strawberry gum, blackberry leaf, rosella, liquorice root, Davidson’s Plum pieces, gulbarn, and Davidson’s Plum flavour (30g).
Since 1993, The Tea Centre has been a purveyor of the world’s finest teas. Today, we are most proud of this collection from the most pristine place on earth…home. The Exploration Box is the ultimate sampler of nine loose leaf teas that pay respect to our country’s expansive food heritage.
At the crux of this collection are four black teas: Bush Breakfast, Smoked Redgum, Spiced Wattleseed, and Pepperberry & Cinnamon Myrtle. We blend these teas on a bed of the finest Daintree loose leaf from Far North Queensland. Not to be outdone are our green teas: Alpine Sencha and Desert Lime & Lemon Myrtle. Specifically, we grow these verdant green tea leaves in the Victorian Alps of Wangaratta. Rounding out the ensemble are the native tisanes that speak to the traditional bush medicines of our First Nations people.
Moreover, in the likes of Davidson’s Plum & Rosella, Mountain Mint, and Native Lemongrass & Ginger, you will find powerful botanicals, myrtles, gums, and fruit. No matter if you love spice, umami, aromatics, or have a sweet tooth at heart, there is something for everyone in the Australian Botanical Tea collection. Head here to find out more about each tea inside this collection.
9X LOOSE LEAF TEAS | 30-40G / 20 CUPS PER TEA | AUSTRALIAN GROWN | GLUTEN FREE | VEGAN
Bush Breakfast black tea: Daintree, Rwandan, and Assam black tea (30g).
Smoked Redgum black tea: Daintree black tea smoked over redgum (30g).
Spiced Wattleseed black tea: Daintree black tea, wattleseed, mountain pepperberry leaf, aniseed myrtle & vanilla bean flavour (30g).
Pepperberry & Cinnamon Myrtle black tea: Daintree black tea, mountain pepperberry leaf, cinnamon myrtle, aniseed myrtle, currant & blackcurrant flavour (30g).
Alpine Sencha green tea: Australian Alpine sencha from Wangaratta (40g).
Desert Lime & Lemon Myrtle green tea: Australian Alpine sencha, lemon myrtle, lemon-scented gum, dried desert lime, and lime flavour (30g).
Mountain Mint herbal tea: peppermint gum and mint leaves (30g).
Native Lemongrass & Ginger herbal tea: maarr and ginger (30g).
Davidson’s Plum & Rosella herbal tea: strawberry gum, blackberry leaf, rosella, liquorice root, Davidson’s Plum pieces, gulbarn, and Davidson’s Plum flavour (30g).
Description
THE EXPLORATION BOX — AUSTRALIA BOTANICAL TEA — NINE LOOSE LEAF TEAS
Since 1993, The Tea Centre has been a purveyor of the world’s finest teas. Today, we are most proud of this collection from the most pristine place on earth…home. The Exploration Box is the ultimate sampler of nine loose leaf teas that pay respect to our country’s expansive food heritage.
At the crux of this collection are four black teas: Bush Breakfast, Smoked Redgum, Spiced Wattleseed, and Pepperberry & Cinnamon Myrtle. We blend these teas on a bed of the finest Daintree loose leaf from Far North Queensland. Not to be outdone are our green teas: Alpine Sencha and Desert Lime & Lemon Myrtle. Specifically, we grow these verdant green tea leaves in the Victorian Alps of Wangaratta. Rounding out the ensemble are the native tisanes that speak to the traditional bush medicines of our First Nations people.
Moreover, in the likes of Davidson’s Plum & Rosella, Mountain Mint, and Native Lemongrass & Ginger, you will find powerful botanicals, myrtles, gums, and fruit. No matter if you love spice, umami, aromatics, or have a sweet tooth at heart, there is something for everyone in the Australian Botanical Tea collection. Head here to find out more about each tea inside this collection.
9X LOOSE LEAF TEAS | 30-40G / 20 CUPS PER TEA | AUSTRALIAN GROWN | GLUTEN FREE | VEGAN
Bush Breakfast black tea: Daintree, Rwandan, and Assam black tea (30g).
Smoked Redgum black tea: Daintree black tea smoked over redgum (30g).
Spiced Wattleseed black tea: Daintree black tea, wattleseed, mountain pepperberry leaf, aniseed myrtle & vanilla bean flavour (30g).
Pepperberry & Cinnamon Myrtle black tea: Daintree black tea, mountain pepperberry leaf, cinnamon myrtle, aniseed myrtle, currant & blackcurrant flavour (30g).
Alpine Sencha green tea: Australian Alpine sencha from Wangaratta (40g).
Desert Lime & Lemon Myrtle green tea: Australian Alpine sencha, lemon myrtle, lemon-scented gum, dried desert lime, and lime flavour (30g).
Mountain Mint herbal tea: peppermint gum and mint leaves (30g).
Native Lemongrass & Ginger herbal tea: maarr and ginger (30g).
Davidson’s Plum & Rosella herbal tea: strawberry gum, blackberry leaf, rosella, liquorice root, Davidson’s Plum pieces, gulbarn, and Davidson’s Plum flavour (30g).
Since 1993, The Tea Centre has been a purveyor of the world’s finest teas. Today, we are most proud of this collection from the most pristine place on earth…home. The Exploration Box is the ultimate sampler of nine loose leaf teas that pay respect to our country’s expansive food heritage.
At the crux of this collection are four black teas: Bush Breakfast, Smoked Redgum, Spiced Wattleseed, and Pepperberry & Cinnamon Myrtle. We blend these teas on a bed of the finest Daintree loose leaf from Far North Queensland. Not to be outdone are our green teas: Alpine Sencha and Desert Lime & Lemon Myrtle. Specifically, we grow these verdant green tea leaves in the Victorian Alps of Wangaratta. Rounding out the ensemble are the native tisanes that speak to the traditional bush medicines of our First Nations people.
Moreover, in the likes of Davidson’s Plum & Rosella, Mountain Mint, and Native Lemongrass & Ginger, you will find powerful botanicals, myrtles, gums, and fruit. No matter if you love spice, umami, aromatics, or have a sweet tooth at heart, there is something for everyone in the Australian Botanical Tea collection. Head here to find out more about each tea inside this collection.
9X LOOSE LEAF TEAS | 30-40G / 20 CUPS PER TEA | AUSTRALIAN GROWN | GLUTEN FREE | VEGAN
Bush Breakfast black tea: Daintree, Rwandan, and Assam black tea (30g).
Smoked Redgum black tea: Daintree black tea smoked over redgum (30g).
Spiced Wattleseed black tea: Daintree black tea, wattleseed, mountain pepperberry leaf, aniseed myrtle & vanilla bean flavour (30g).
Pepperberry & Cinnamon Myrtle black tea: Daintree black tea, mountain pepperberry leaf, cinnamon myrtle, aniseed myrtle, currant & blackcurrant flavour (30g).
Alpine Sencha green tea: Australian Alpine sencha from Wangaratta (40g).
Desert Lime & Lemon Myrtle green tea: Australian Alpine sencha, lemon myrtle, lemon-scented gum, dried desert lime, and lime flavour (30g).
Mountain Mint herbal tea: peppermint gum and mint leaves (30g).
Native Lemongrass & Ginger herbal tea: maarr and ginger (30g).
Davidson’s Plum & Rosella herbal tea: strawberry gum, blackberry leaf, rosella, liquorice root, Davidson’s Plum pieces, gulbarn, and Davidson’s Plum flavour (30g).
